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Nutella Donuts (Ponchiks)

February 5, 2018 by Tasbih 23 Comments

Nutella Donuts (Ponchiks)

Inspired by the Eastern European-style ponchiks, these donuts are soft and pillowy, and exploding with a river of Nutella.  One of the best donuts you could ever experience!  Plus…VIDEO recipe included! If only I was good at writing poems… I’d write one for this donut.

Filed Under: Breakfast, Muffins and Donuts, Nutella Recipes Tagged With: best ever, brioche, bulletproof, chef steps, chocolate, donuts, doughnuts, fluffy, fried food, ponchiks, powdered sugar, soft, the best, video

Fluffy Spiral Rolls (with optional Za’atar)

December 14, 2017 by Tasbih 33 Comments

Fluffy Spiral Rolls (with optional Za’atar)

Soft, buttery, fluffy, swirly rolls as easy as dumping everything together in one bowl.  A special ingredient keeps them soft for days. Whether plain or stuffed with Zaatar, these rolls are guaranteed to fly off your bread basket in a flash!  Plus…recipe VIDEO included! Ladies and gentlemen, please let me introduce you to my latest…

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Filed Under: Breads and Rolls Tagged With: buttery, christmas dinner, dinner roll, easy, feathery, fluffy, lion house rolls, middle eastern, one bowl, parker house rolls, scroll, soft, spiral, swirl, thanksgiving dinner, video, za'atar

Epic 12 Layer Chocolate Cake

October 26, 2017 by Tasbih 47 Comments

Epic 12 Layer Chocolate Cake

Twelve layers of chocolate cake filled with alternating layers of silky chocolate pastry cream and rich fudgy chocolate frosting.   This 6-inch tall mega cake might just be the best chocolate cake you’ll ever taste. So where do we begin here? With how much I’ve missed you and my immeasurable appreciation for you? or by…

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Filed Under: Cakes Tagged With: 12 layers, 24 layers, best ever, blogging, cake, chocolate, chocolate custard, chocolate pastry cream, comeback, divine, fluffy, french chocolate sprinkles, matilda chocolate cake, mile high, not too sweet, steakhouse 55 layer cake, strip house chocolate cake, super moist, the best, ultimate

Chocolate Cloud Cupcakes

March 18, 2016 by Tasbih 43 Comments

Chocolate Cloud Cupcakes

Soft and fluffy chocolate cupcake, topped with a cloud-like Italian meringue chocolate buttercream and dipped in French chocolate sprinkles. The whole experience is like biting into a chocolate cloud. (Inspired by Kara’s Cupcakes famous Chocolate Velvet Cupcake) Welcome to Part 2 of the Chocolate Cloud Experience! If you’ve missed yesterday’s post (Part 1), here’s a recap:…

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Filed Under: Cupcakes Tagged With: chocolate, chocolate velvet, cloud, cupcakes, fluffy, french chocolate sprinkles, italian meringue buttercream, kara's cupcake, moist, san francisco, soft, the best

Banana Cupcakes with Browned Butter Cinnamon Cream Cheese Frosting

March 7, 2016 by Tasbih 43 Comments

Banana Cupcakes with Browned Butter Cinnamon Cream Cheese Frosting

Moist and tender banana cupcakes bursting with banana flavor, without being gummy or dense!  Pipable and not too sweet browned butter cinnamon cream cheese frosting, makes them extra special. This will most likely become your go-to banana cake recipe! I’m going bananas for bananas lately!  So much so that my husband so innocently asked me if…

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Filed Under: Cupcakes Tagged With: banana, best ever, browned butter, cake, cinnamon, cream cheese, cupcakes, flavorful, fluffy, frosting, moist, ripe bananas, sour cream, the best, the ultimate

Ultra Fluffy Milk Bread Rolls

October 27, 2015 by Tasbih 245 Comments

Ultra Fluffy Milk Bread Rolls

The fluffiest of all fluffy dinner rolls!  This soft and airy bread, also known as Hokkaido milk bread, uses a fascinating but simple Japanese technique called ‘Tangzhong’ that ensures tender and fluffy results every time. Say ‘HELLO’ to your new favorite dinner rolls! If you’ve been searching high and low for THE perfect soft and fluffy…

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Filed Under: Breads and Rolls Tagged With: best ever, buttery, chinese, dinner rolls, easy, fluffy, hokkaido bread, holidays, japanese, king arthur flour, milk bread, soft, tangzhong, tender, thanksgiving

Moist and Tender Marble Cake

September 28, 2015 by Tasbih 160 Comments

Moist and Tender Marble Cake

A simply PERFECT recipe for the all-time classic cake! Super-moist with a tender crumb that slices like velvet.  The vanilla and chocolate marry beautifully in texture, yet pleasantly contrast in color and flavor. A luscious milk chocolate ganache glaze, takes it over the top! I have a long long loooooooooong list on my phone’s notes…

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Filed Under: Cakes Tagged With: best ever, breakfast cake, bundt, chocolate swirl, coffee cake, favorite, fluffy, marble cake, milk chocolate glaze, moist, recipe, sour cream, tender, the best

The Perfect Caramel Cake (with sea salt and optional salted caramel popcorn)

September 10, 2015 by Tasbih 101 Comments

The Perfect Caramel Cake (with sea salt and optional salted caramel popcorn)

This Southern-style caramel cake is simply dreamy.  The best yellow cake you’ve ever had, filled and covered with the creamiest, not-too-sweet caramel icing, sprinkled with sea salt and topped with optional salted caramel popcorn for a surprise crunch! *Please note that some of the cake images of this post look very different from one another.  This…

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Filed Under: Cakes, Fall Favorites Tagged With: cake, caramel, caramel cake, caramel corn, caramel popcorn, dessert, fluffy, layer cake, light, moist, no bake caramel popcorn, perfect, salted caramel, sea salt, southern, southern caramel cake, tender, the best, yellow cake

Heavenly Crescent Rolls (3 Ways)

November 20, 2014 by Tasbih 95 Comments

Heavenly Crescent Rolls (3 Ways)

The fluffiest and most tender rolls you could possibly eat, kicked up a few notches!  One amazing dough, three different fillings.  There’s the creamy Nutella filled, the gooey mozzarella stuffed and the timeless classic good ol’ butter.  These rolls are the answer to four types of people: The indecisive ones, who find it difficult to choose one…

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Filed Under: Breads and Rolls, Fall Favorites Tagged With: butter, carbs, cheese, chocolate, crescent, dinner, fluffy, heavenly, mozzarella, nutella, parmesan, rolls, soft, thanksgiving

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Welcome! I’m Tasbih

Welcome! I’m Tasbih

Your baking buddy from Egypt! I'm obsessed with perfecting dessert recipes so you don't have to. Join my journey as I share all my chocolate covered, caramel drizzled, ooey gooey findings.

Miele, Germany, BTECH, Egypt




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This blown up version of Reese's is literally the BIGGEST treat for peanut butter cup lovers!  It tastes so much like the real thing and it doesn't hurt that its NO bake and so easy to make!

Giant Peanut Butter Cup

Rich and moist cornbread with an amplified corn flavor that comes from using real corn purée in the batter.  It's beautifully sweet, a little savory and ooh so good with whipped honey butter! 

The Most Amazing Cornbread

Search no more...this is THE perfect recipe for the timeless classic.   It also happens to be the simplest to make! It's decadently rich and smooth, infused with fragrant vanilla beans and topped with a brittle, paper-thin sheet of caramelized sugar.

Favorite Classic Crème Brûlée

Soft and pillowy donuts, exploding with a river of Nutella.  One of the best donuts you could ever experience!

Nutella Donuts (Ponchiks)

Twenty delicate crêpes layered with cloud-like vanilla bean whipped pastry cream and topped with a thin layer of crystalline, crunchy caramel.  

Crème Brûlée Mille Crêpe Cake

This thick and decadent hot chocolate is ultra rich and creamy, its like drinking chocolate soup.

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Get your Red Velvet Cake (frosting and all) in cookie form! These irresistibly soft and chewy red velvet cookies stuffed with real deal cream cheese frosting, are pretty amazing!

Inside Out Red Velvet Cookies

Soft, buttery, fluffy, swirly rolls as easy as dumping everything together in one bowl.  A special ingredient keeps them soft for days. Whether plain or stuffed with Zaatar, these rolls are guaranteed to fly off your bread basket in a flash!

Fluffy Spiral Rolls (with optional Za’atar)

Popular Posts

Molten Chocolate Mug Cake {Takes 5 minutes from start to finish! With a moist, cakey outside and a gooey, saucy inside, YOU WILL NOT BELIEVE THIS IS MADE IN THE MICROWAVE!}

Molten Chocolate Mug Cake

Also known as Hokkaido milk bread. Incredibly soft and airy, thanks to a simple Japanese technique called tangzhong that ensures fluffy bread every time.

Ultra Fluffy Milk Bread Rolls

Nutella Therapy Cookies-These feel-good-cookies are studded with chocolate chips, stuffed with Nutella & sprinkled with sea salt.

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This is the chocolate chip muffin recipe you've been searching for! SO soft, tender and super moist. THE BEST EVER!

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INCREDIBLE CARROT CARROT CAKE WITH CREAM CHEESE FROSTING {Simply classic, but probably the BEST recipe out there. And that cream cheese frosting is so creamy, perfectly sweet and very stable!}

Incredible Carrot Cake with Cream Cheese Frosting

Simply a PERFECT recipe for this all-time classic! Super-moist with a tender crumb. The vanilla and chocolate marry beautifully in texture, yet pleasantly contrast in flavor. The vanilla portion is buttery and vanilla-y, while the chocolate is pretty chocolatey without tasting bitter.

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Gooey Cinnamon Roll Cake

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Nutella Lava Cupcakes




Winter Favorites

These Decadent Molten Lava Cakes flowing with 4 different fillings, give the restaurant version a run for its money! Choose between peanut butter cup filling, salted caramel, Nutella, leave it plain for the classic OR make one of each. ONE bowl, NO mixer and so QUICK & EASY to make!

Decadent Molten Lava Cakes (4 surprise fillings)

Step-by-step photo tutorial on how to make this addictive snack! Sweet, salty...All of the crunch...non of the long baking and continuous stirring!

No Bake Salted Caramel Popcorn

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Sticky Toffee Pudding

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Cinnamon Roll Monkey Bread (plus a shortcut version)

This is as close as you could get to drinking NUTELLA in liquid form. Dreamy!

Thick and Creamy Nutella Hot Chocolate

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Caramelized Croissant French Toast

Cinnamon rolls in a soft sugar cookie form, with a kiss of browned butter. SO GOOD!

Browned Butter Cinnamon Roll Cookies




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